Stainless - Weldless Thermometer (6 in.) itemID-29101 The bacteria and wild yeast

The bacteria and wild yeast that got into your beer during the transfer from kettle to fermenter have less chance of creating a negative flavor impact upon your beer

Here is where the Diablo Order of Zymurical Enthusiasts brew at the foothills fine tuning their homebrew recipes and sharing their passion for making great beer at home

A true Counter Pressure Filler (for less foaming)

and a 15-minute Mash Out rest at 170°F

Stainless - Weldless Thermometer (6 in.) itemID-29101 The bacteria and wild yeastUpgrade any vessel and enjoy monitoring temperature from a safe distance! Gone are the days of opening kettle lids to check wort or mash temperatures! With the new Fermentap Weldless Thermometer, you can now upgrade any existing kettle or keg to read temperature from the outside! The Fermentap Weldless Thermometer has a 6 inch probe, making it ideal for use in your mash tun. The 6 inch stem is positioned more towards the middle of the mash, giving the