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Masa Designs: Organic Lunar Stone Platter Demosthenes Davvetas The publication features a two-part

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Description

The publication features a two-part essay by curator and critic Jenelle Porter

First published by the artist in 1967

This immersive exhibition brought together a number of bodies of work

” punctuated by a rising red sun

Masa Designs: Organic Lunar Stone Platter Demosthenes Davvetas The publication features a two-partDesigned by legendary chef Masayoshi Takayama, known as Masa, this stoneware dish is made by hand in Japans Okayama Prefecture. Part of Masas Lunar Stone collection, each platter is unique in size and shape, combining rugged textures with elemental forms. Designed to plate Wagyu tataki, it may also be used to serve fruit or as a charcuterie board. Following the seven principles of shibusasimplicity, implicitness, modesty, naturalness, imperfection,

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