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It carries the perfume and spice of the estate's grander wines in a fresher
From an 11-hectare biodynamic domaine in southern Burgundy's Loché village
cocoa and ginger ale as well as quince
and garrigue emerge as it opens
Arnot-Roberts Kirschenmann Vineyard Zinfandel 2023 JULY4 It carries the perfume andKirschenmann is a legendary block of dry farmed, own rooted vines planted in 1915 on an oxbow of the Mokelumne River east of Lodi, in sandy granitic loam washed down from the Sierras. The site is owned and farmed by Tegan Passalacqua (Turley, Sandlands), one of the country's foremost old vine stewards, and Arnot Roberts gets only enough fruit for 2 3 barrels a year. Their take is markedly restrained for Zin lower in alcohol, silky textured, and built
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