Angostura Orange Bitters (4oz) RFLASH Aged on the lees for

Aged on the lees for 48 months with a few extra months in oak

The 2021 is rich and full-bodied and unapologetically Californian

A still base wine made with the lovely Brianna grape from our vineyards in Vergennes is seeded with fresh cider from the same vintage around the time of the third full moon of the new year much like old fashioned Prosecco

You'd have to spend at least 50% more to get this kind of quality in Champagne

Angostura Orange Bitters (4oz) RFLASH Aged on the lees forFrom the producer: Made from its own special recipe, ANGOSTURA orange bitters is a complex blend of tropical oranges and spices. The soul of an exceptional dry martini; it is wonderfully versatile and pairs perfectly with vodka, gin and whisky. It also adds a depth of flavour to rum cocktails. Its complexity and layers of flavour also make it a culinary must have ingredient. A perfect accompaniment to savoury sauces, seafood and chocolate.