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Saxa Coarse Rock Salt
Sodium : 2
Citric acid
My 1st cereal
Tate & Lyle Fairtrade Icing Sugar 25kgs Milk Saxa Coarse Rock SaltA chef's favourite due to its smooth texture and quick dissolving capabilities. For that finishing touch. Tate and Lyle's icing sugar is essential for making glac or butter cream icing. Simply mix the icing sugar with water to produce a glossy glac icing perfect for any size cake. For butter cream icing simply cream the soft butter first. Ideal for use with butter cream icing, dusting pastries and glacing cakes. Suitable for vegetarians and vegans.
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US$ 109145.00
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