I Cacciagalli 'Zagreo' Fiano Roccamonfina '18 provence full-bodied red wine that blends

full-bodied red wine that blends 83% Merlot with smaller amounts of Syrah

This historic

bold wine with layers of aromas and flavors

and a whisper of jasmine from wild yeast fermentation

I Cacciagalli 'Zagreo' Fiano Roccamonfina '18 provence full-bodied red wine that blendsFrom volcanic soils near Naples, this golden hued Fiano offers a nose of baked apple, acacia honey, and a whisper of smoke. The palate is textured yet fresh, with flavors of quince, toasted almond, and a flinty minerality that earned 93 points from enthusiasts. Aged in amphora for added complexity, it finishes with a lingering note of candied citrus. Decant for roasted poultry or truffle dishes to unlock its full depth.