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cinnamon and citrus (lime zest)
aged in amphora and concrete
farmed organically and vinified with minimal intervention
Gamey and meaty on the nose with tart red and black fruit on the palate
Barrat-Masson Champagne Brut Nature Millesime 2012 (1.5L) EGLY24 cinnamon and citrus (lime zest)Some bottles feel like time capsules, and this is one of them: a 2012 grower Champagne, Brut Nature, in magnum. Loic Barrat and Aurelie Masson farm their vines organically in southern Champagne and vinify with a farmer's precision, nothing added to sweeten or soften, just a clean, ringing expression of place. Magnum tells its own story, since Champagne ages more slowly and more gracefully in large format; pair that with the great 2012 harvest and you
