Pay in 4 interest-free payments of $19.50 Learn more
Ships within 48 hours · Estimated delivery Oct 2 - Oct 7
Process: Sokujo ABV: 7%
I first tasted this wine out of a keg paired with Persian food and fell in love
terroir-driven expression from one of Japan’s most creative breweries
self-produced shizenmai
Furosen "Wataribune" Shiga Sake [1.8L] baller Process: Sokujo ABV: 7%Uehara Shuzo uniquely uses a colossal vertical wooden press and ferments with ambient yeast. Furosen "Wataribune" Yamahai Junmai Ginjo Muroka Nama Genshu Uehara Shuzo, Shiga The experience: Earthy, nutty & light. A really great natural style of sake without drinking too funky. Drink slightly chilled, at room temperature, or warmed. Just like all Uehara sake, the subtleties of the sake shine when warmed. Process: Yamahai ABV: 17% Ingredients: 65%
