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and with no artificial additives
It just stops being famous
It is a fine accompaniment to foie gras and cheeses such as aged gouda or blue cheese
With such experience you can't miss out
Rombauer Carneros Chardonnay 2024 CS20230828 and with no artificial additivesFew California wines inspire louder loyalty or more eye rolling than Rombauer Chardonnay. Ignore both camps and take the wine on its own terms: this is unapologetically rich Carneros Chardonnay, and it is very good at being exactly that. Full malolactic fermentation and lees stirring every week or so build the creamy texture, and nine months in a mix of American and French oak rounds off the edges. Carneros fruit, cooled by fog rolling in off San
