Pascale's Kitchen - Ras El Hanout dipping dish Combine it with Roasted Almond

Combine it with Roasted Almond Oil and use as a delightful summer salad dressing

Drizzle a bit over Greek yogurt

It is also food-safe and makes a beautiful presentation for serving olives

a sprinkling of food history and a soupcon of foodie stories

Pascale's Kitchen - Ras El Hanout dipping dish Combine it with Roasted AlmondThis is a fragrant, traditional Moroccan spice mix. The name means 'top of the shop" or a merchant's best spices. Traditionally each family has their own recipe, often a closely guarded secret. Our blend is spicy, evocative, a taste of the spice bazaar in every bite. It's delicious with couscous, vegetables, tagines, curries, roasted chicken and lamb. For our blend we use allspice, cinnamon, coriander, cloves, cumin, black pepper, white pepper,