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aged for six months on the lees before bottling
Dry and refreshing with bright cherry
and bottled with only a small touch of sulfites
Clean & crisp
Naked Friday Pet-Nat '22 Domaine Du Penlois aged for six months onAll gas, no brakes. A sparkling blend of Dornfelder and Riesling. The Dornfelder gets six days of carbonic maceration, while Riesling is pressed straight after harvest. Fermented together, its dry and unfiltered, with bright cherry, citrus, and a fresh acidity that keeps it lively.
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