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old-school Grignolino peppered with tannins
The resulting grappa is extremely pure and ethereal with an extremely long
preferring stainless steel over oak to tell the story
settled overnight and then spontaneous ferment and élevage in French and American oak barrels (proper barrels
Cocchi Americano Bianco Tonic old-school Grignolino peppered with tanninsWhite wine based with a backbone of gentian, quinine bark and citrus peel. For fresh success simply tip it into a wine glass with ice cubes and a squeeze of orange! Classic.
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