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where the terroir is basalt with volcanic rock and schist
Grapes: Cinsault
spending 12 months in used oak and bottled without any fining or filtering
On And On 3:12
Clos Lapeyre La Magendia Jurancon Moelleux 12% (375ml) Subscription box where the terroir is basaltTime for a sticky! This wonderful dessert wine is made from 100% Petit Manseng fermented in new oak barrels. You'll find tropical notes of mango, pineapple and passion fruit, vanilla and wood spice. Pair with: blue cheese, pate, fruit tart
