Cumberland English Pork Sausage 250g dry aged or crumbled over nachos

or crumbled over nachos

Place your bread slices directly into the remaining pork fat (add a touch of butter if the pan looks dry)

Par-cook the Potatoes:8-10 mins

The result is a ham of remarkable tenderness and sophisticated flavor profile that elevates culinary classics

Cumberland English Pork Sausage 250g dry aged or crumbled over nachosOur Cumberland English Pork Sausages are a true taste of tradition. We pride ourselves on the high quality pork meat used in these sausages, as well as our homemade pinhead rusk that adds to the overall flavor. Every bite of these sausages is packed with juicy and succulent flavors, making them the perfect choice for breakfast, lunch, or dinner. Whether you fry them up or grill them, you won't be disappointed with the delicious taste of our Cumberland