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adding extra layers of menthol and sweetness
family-owned Saint-Émilion from the Sarpe plateau shows meaty aromatics of charcuterie over Black Forest cake and plum pudding
cherries and gooseberries
The winery is located just a 10 minute drive east from the charming city of Randazzo
Domaine Denizot Sancerre Osmoze 2024 121825OFFER adding extra layers of mentholOsmoze is the flagship Sancerre Blanc from Domaine Denizot, a blend of several Sancerre terroirs meant to capture the appellation in one bottle. This six generation family estate is run today by Thibauld and Jennifer Denizot, who farm sustainably across plots in Amigny, Chavignol, Sancerre, and Verdigny. It's 100% Sauvignon Blanc, hand harvested and aged on fine lees for added depth and texture. The 2024 is crisp, mineral, and dense, with the cut you
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