Salz der Erde Rheingau Riesling '20 boutinot les fleurs co-fermented

co-fermented

Pair this enchanting creation with roasted chicken drizzled with a lemon and herb sauce or a salad of mixed greens

Drinking windows: 2024–2042

This wine showcases the dedication and expertise of its winemakers

Salz der Erde Rheingau Riesling '20 boutinot les fleurs co-fermentedThis German Riesling from the Rheingau region glows with a pale gold color and an intensely aromatic nose of ripe peach, petrol, and crushed slate. The palate offers a perfect balance between sweetness and acidity, with flavors of apricot, honey, and a distinctive mineral streak that speaks to its terroir. Made from hand harvested grapes fermented in stainless steel, the wine earned 92 points for its typicity and aging potential. The vineyards' steep