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Eighteen months in wine barriques has enhanced this delicate yet powerful Quad
brewed in November 2022
based in London
We wanted an overal impression that leaned more into bitter then sweet
Baron Hot And Cross Style_Imperial Stout Eighteen months in wine barriquesBrewed for Easter, this is a Hot Cross Bun Imperial Stout. The stupidly strong wort was boiled for 6 hours and reduced to a thick and viscous sauce. Spiced in the boil with cinnamon, nutmeg, orange peel, raisins, and caramel for a very over the top treacly treat. Vegan friendly, no lactose.
