Pay in 4 interest-free payments of $37.25 Learn more
Ships within 48 hours · Estimated delivery Oct 1 - Oct 6
and vegetables before or after cooking
Date: Tues 30th September
and new faces
no transferring to other containers
Authentic Neapolitan Dough Making Workshop - Sun 16 Aug in Pukekohe Toppings and vegetables before or afterLearn the Art of Pizza Making: Dough Making, Stretching, and Baking If youve ever wanted to make proper Neapolitan pizza dough at home this is where it starts. In this hands on class, youll learn our easy, reliable direct dough recipe and make 1kg of Neapolitan pizza dough entirely by hand (to take home), using a 6065% hydration method thats perfect for home pizza makers. Well guide you step by step through mixing, proofing, and balling your dough,
US$ 10.00
US$ 39.00
US$ 18.50
US$ 164.00
US$ 110.00
US$ 43.00
US$ 25.00
US$ 18.50
