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The club no longer exists
On offer for this luncheon was Longchamp Soup (pea and ham)
An extensive menu of meat and seafood featuring lobster brought in from Maine kept customers well-fed
Each 12x12 print is accompanied by a copy of the original napkin
Kid's Menu Glass House Restaurant 1950s Chicken The club no longer existsThis cheerful clown chef is another example of the craze for children's menus that could be turned into masks. What's charming is that all the meals were priced in nickels, dimes and quarters so children could have an arithmetic lesson at the same time they were eating. The menu comes from the Glass House restaurant chain that was popular in the 50s and 60s. Courtesy Private Collection. Each print is accompanied by a copy of the interior menu where
