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This idea is reflected in the presentation of the blue bottle
and labor from its own prefecture
Beneath it all lies a nuttiness that only adds to the complexity
including its impact on the world
Kamotsuru - Sokaku Size:720 ml This idea is reflected inThis sake is made from Yamadanishiki rice thats cultivated in Hiroshima prefecture. The rice is polished for over 100 hours to get it down to a 32% rice polishing ratio, but the wait is worth it. The fragrant nose of this sake leads into notes of cedar and persimmon that fall lightly on the palate. It pairs well with seafood or cheese, and makes for a good aperitif as well.
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