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The town of Shisui where they're located takes its name from "Sake-no-Ido" (sake well)
US-exclusive limited edition single malt Japanese whisky distilled by Chichibu
The fermentation is distilled just once in a pot still before being matured at least 1 year in oak casks in the distillery warehouse
This 2023 US exclusive release of the legendary Chichibu’s single malt is heavily peated whisky vatted from over fourteen casks
Niseko Special Cuvee (2020) whisky The town of Shisui whereGrapes: Chardonnay, Sauvignon Blanc, Muller Thurgau, Kerner, Gewrzt Alcohol 12. 5% Wild Yeast: Yes Winemaking: Crafted using method traditionelle this organic sparkling wine from Niseko Winery undergoes secondary fermentation in the bottle, maturing on fine lees to enhance it elegance and effervescence. Aromas of crisp green apple, citrus zest, and white florals. Words courtesy of DI Wine
US$ 240.00
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