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Made of high quality wool
Niki Sjölund has worked as a chef in Stockholm but in recent years has chosen to focus on collecting and picking the edible wild plants that appear in forests
thistle and fern
It is manufactured on Gotland
Musslor och Morötter Moulin Roty Made of high quality woolLouise Johansson, winner of the 2022 Chefs' Battle, is now releasing her first cookbook in ten years. Based on eight Swedish ingredients that are sustainable from an environmental and climate perspective, Louise inspires with around 70 recipes for snacks, party dishes and, above all, everyday recipes. Among the favorite ingredients are mussels, which are not only wonderful on the plate but also purify the seawater, the fantastically storable pumpkins
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