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To measure NMDA-induced inward current from GLP-1-receptor-positive neurons, we used magnesium-free aCSF (126 mM NaCl, 2.8 mM KCl, 2.5 mM CaCl 2 , 1.25 mM NaH 2 PO 4 , 26 mM NaHCO 3 and 5 mM glucose) containing 10 M CNQX and 100 M picrotoxin
SERVES 20 CALORIES PER SERVING 150 AUTHOR Kelly Kennedy, RDN REVIEWED BY Lynn Grieger, RDN, CDCES PREP TIME 10 min COOK TIME 1 hr TOTAL TIME 1 hr 10 min Ingredients Directions In a mixing bowl, combine all ingredients and mix thoroughly
Yes, mild reductions are often observed
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