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5.2.2 Ascorbic acid Ascorbic acid (AsA) or ascorbate, or vitamin C, is a water-soluble vitamin which is commonly found in citrus fruits (lemon), other fruits (guava, kiwi, strawberry), and vegetables such as green pepper, red pepper, broccoli, cauliflower, strawberry, and parsley [160]
This regimen aims to harness the potent benefits of B12 in accelerating weight loss
The original story "Water-based guava extract targets elevated blood sugar, cholesterol and heart disease" is published in The Brighter Side of News
Toraya T, Ishida A
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