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A review on techno-economic assessment of Spirulina for sustainable nutraceutical, medicinal, environmental, and bioenergy applications
Two studies have established an association between the Mediterranean diet and specific microbial communities, finding increased populations of beneficial bacteria such as Faecalibacterium prausnitzii and Roseburia spp
Kang H, Hoang DH, Valerio M, et al
Tryptophan metabolism, from nutrition to potential therapeutic applications
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