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B12 is naturally found in animal products like meat, dairy, and eggs, making vegetarians and vegans more susceptible to deficiencies
For all the good their method of arriving at our criteria did for patients, they might just as well have consulted the butcher the baker and the candlestick maker
Seventeen studies were conducted in hospital settings, and the remaining 8 in university hospital settings
People may have low B12 levels if they are on a vegetarian or vegan diet
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