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It features, for the first time in a liposomal solution, S-acetyl L-glutathione (SAG), combined with reduced glutathione (GSH), and N-acetyl L-cysteine (NAC)
Depletion of glutathione is commonly observed in neurodegenerative diseases like Alzheimer's and Parkinson's, contributing to neurodegeneration
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There are also foods that can naturally boost glutathione levels, like milk thistle, flaxseed, and whey
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