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The most common type of gastric bezoar is formed of plant fibers and called a "phytobezoar." Eating lots of certain foods, such as persimmons, pineapples, raisins or celery, can raise the risk of phytobezoars because the plants contain a high concentration of indigestible components, such as cellulose, lignins and certain tannins
Key Benefits Long-Term Glycemic Stability : Successfully lowers HbA1c levels and helps maintain consistent blood sugar readings throughout the week
While the 2.5 dose may not lead to weight loss, it will help your body get used to the medication and minimize side effects
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