doi: 10.3390/cosmetics8010007 Summary Keywords bioactive components, functional foods, microalgae, nutritional composition, sustainable nutrition Citation Ibrahim MEE-D, Demirel S, Ykm S, Tokatl Demirok N, Ahmed MBO and Amin AK (2026) Spirulina as a sustainable functional ingredient: nutrient density, bioactives, and food applications
Cytochrome p450 CYP79F1 from arabidopsis catalyzes the conversion of dihomomethionine and trihomomethionine to the corresponding aldoximes in the biosynthesis of aliphatic glucosinolates
Functional testing can: Identify whether an MTHFR variant is present Measure nutrient levels (like folate, B12, and methylated B vitamins) Evaluate homocysteine and detoxification pathways Assess oxidative stress and mitochondrial function With these insights, our providers create personalized protocols that may include: The result
100,120,121,122 An N-terminal intrinsically disordered peptide sequence has been shown to bind another haem moiety, although its function remains to be determined