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doi: 10.3390/plants10061159 111 PintoM.SoaresC.PereiraR.RodriguesJ
Funding This work was supported by the Heart and Stroke Foundation of Canada (HSFC Grant in Aid Award #G-14-0005706 and HSFC-Ontario Personnel Award Phase I Career #7500 to AMJ), South Eastern Ontario Academic Medical Organization (SEAMO Clinician Award to AMJ), and Queens University (Department of Medicine Research Award to AMJ)
285-287 Reishi also contains proteins, fibers, phenolic compounds, minerals, vitamins, and other potentially beneficial constituents
Certain MRPs have shown promise in contributing to the prevention of cancer and may positively influence glucose metabolism and cardiovascular health by potentially reducing cholesterol and triglyceride levels, inhibiting ACE activity, and exhibiting antithrombotic effects 36,37
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