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Am J Clin Nutr 104(3):694703 Arnal MA, Mosoni L, Boirie Y, Houlier ML, Morin L, Verdier E et al (1999) Protein pulse feeding improves protein retention in elderly women
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It's a helper ingredient that improves the freeze-thaw stability of products It's also a solvent, humectant and to some extent a penetration enhancer It has a bad reputation among natural cosmetics advocates but cosmetic scientists and toxicology experts do not agree (read more in the geeky details section) Its pretty much the current IT- preservative
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