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In MPTP-treated mice, butyrate reduced the Firmicutes/Bacteroidetes ratio and increased beneficial SCFA producers (e.g., Ruminococcaceae , Lachnospiraceae ), correlating with preserved nigral dopaminergic neurons [50]
for others, its just a marketing myth
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I have ceased taking L-carnitine as a dietary supplement for many years because of the lack research supporting L-carnitine for weight loss, fat loss, exercise performance and of course the concern of TMAO and its involvement in cardiovascular disease risk
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