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Physiological Integration of Taste and Metabolism
Escrito por: Dr
Introduction Glutathione is a tripeptide compound composed of three amino acid residues ( When molecular vibrations are coupled and resonated with surface-equivalent excitations, the molecular vibration signal is greatly enhanced, which is called Surface-enhanced Infrared Absorption (SEIRA) ( 3 -10 6 times using surface-enhanced IR spectroscopy ( 2 ), carboxyl (COOH) groups, etc
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