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You also get L-Carnitine naturally from foods such as red meat, fish, poultry, and dairy, and your body can produce small amounts on its own
Research shows the peptide inhibits NFkB activation, a master regulator of inflammatory response
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After induction of hypertone, a strong positivity to Ub is detected (lane 3), which is significantly reduced in the retina concomitantly treated with carnitine (lane 2)
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