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Dietary carnitines positively impact plasma levels, and their intake and storage can be assessed by measuring carnitine content in biological samples and food (Rousseau et al., 2019)
Increased protein intake alone is unlikely to preserve muscle mass in the absence of resistance training
Innovative Medicine: Basic Research and Development [Internet]
The nearly $50,000 grant is part of a larger $500,000 effort from NIHCM to support research on GLP-1s, hospital competition, value-based care, the health care workforce, and more
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