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Riboflavin (vitamin B) is light-sensitive and can degrade with exposure to sunlight or strong UV light, which may reduce the vitamin content and cause the solution to darken
Moreover, post-translational modifications of cysteines trigger redox signaling and affect the three-dimensional protein structure
However, if you have sensitive skin, it is better to begin with a smaller concentration
Amaral AU, Wajner M (2022) Pathophysiology of maple syrup urine disease: focus on the neurotoxic role of the accumulated branched-chain amino acids and branched-chain -keto acids
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