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where the wine is full-bodied
Claus Preisinger's most important wine is a cuvée of 60% Blaufränkisch and 40% Merlot from organic farming
This is one of the finest wines from the estate in recent years
but he's optimistic that working with the Moueix-owned Duclot La Vinicole (offices in Bordeaux
2016 Riesling Brut 32 Frank John where the wine is full-bodiedOrganically certified according to DE KO 003 32 months yeast storage, limited to 1850 bottles. Disgorged January 2020
