BIO-Gouda-Käse (ca. 350 g) - BAUERNHOFKÄSE Küchengeräte 180 million CFU Lactobacillus helvetius

180 million CFU Lactobacillus helvetius 180 million CFU Lactobacillus plantarum 180 million CFU Lactobacillus reuteri 180 million CFU Lactobacillus rhammosus 180 million CFU Lactococcus sallvarius 180 million CFU Lactobacoccus lactis 180 million CFU Streptococcus thermophilus 180 million CFU Bifidobacterium infantis 90 million CFU tr >

- ist hochverdaulich

Maltodextrin

Black tea from Sri Lanka has a deep and intense aroma and a full-bodied taste

BIO-Gouda-Käse (ca. 350 g) - BAUERNHOFKÄSE Küchengeräte 180 million CFU Lactobacillus helvetiusINGREDIENTS pasteurized milk *, rennet, salt, bacterial lactic acid fermentation (* from certified organic farming) NUTRITIONAL VALUE per 100 g Calorific value: 1476 kJ 356 kcal; Fat: 29g of which saturated fatty acids: 18 g Carbohydrates: 1g of which sugar: <0. 2 g Protein: 27g Salt: 1. 3g ALLERGEN INFORMATION The product contains lactose RECOMMENDED STORAGE CONDITIONS from +2 to +10 C