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The 2011 Castillo Ygay Gran Reserva Especial was produced with a blend of 84% Tempranillo and 16% Mazuelo (Cariñena) from a plot called La Plana that was planted in 1950 at 485 meters in altitude
it will drink well with minimal cellaring
the 2016 Brunello di Montalcino le Lucére delivers succulent fruit and even a touch of sweetness
complemented with Tannat and other grape varieties to finish the blend
2015 Brunello di Montalcino Pianrosso Riserva Santa Caterina - 1,5L MAGNUM - Ciacci Piccolomini The 2011 Castillo Ygay GranMAGNUM James Suckling 100 points: The opulence of fruit and complexity of earth, meat, mushroom and cedar is breathtaking. It's full bodied, deep and powerful with so much intensity and depth. Chewy and layered, it goes on for minutes. Give it even more time. Try after 2023. Parker Larner 97 points: The 2015 Brunello di Montalcino Riserva Vigna di Pianrosso Santa Caterina d'Oro is a fine and delicate wine that cleverly delivers the intensity of the
