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Classic brandy made from fully ripe cider pears
The 2016 Brunello di Montalcino from Ciacci Piccolomini d'Aragona places savory herbs
this red evokes strawberry
Fine texture with plenty of spicy character on the palate
2018 Chianti Classico Magnum San Fabiano Calcinaia Classic brandy made from fully1,5 Ltr Magnum. Suckling 92, This is very chewy for a young Chianti Classico with some dark plum and black cherry character. Medium to full body. Slightly tough feel at the end. From organically grown grapes. Needs a couple of years to soften. Try after 2021. Biozertifiziert von IT BIO 006
