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who would receive it as a gift from their lovers
This bottling matured for nine years in a refill puncheon cask before being bottled at cask strength
The black label version was launched in early 1990
Mittlerweile ist diese Abfüllung eine absolute Rarität da diese seit über 10 Jahren nicht mehr produziert wird
Obata Kanadel Spiritoso Kijoshu Black Week who would receive it asFor Kijoshu, sake from previous years is used in addition to water. This gives the sake a high sweetness that pairs well with cheese and desserts.
