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Ein weiterer atemberaubender Pie Franco
He fermented with 25% to 30% full clusters (in this continental and cooler
it fermented destemmed in underground pools with indigenous yeasts and matured in 500-liter oak barrels for 16 months
with classical notes of underbrush and olives—in this case
FINCA DE LOS LOCOS Tinto 2024,BIO Artuke Geschenkgutschein Ein weiterer atemberaubender Pie FrancoValtosca 2017 Casa Castillo, DOP Jumilla, Spain 100% Syrah, 8 months in barrel Parker 92+ P, Gua Penin 93 P 0. 75 liters 15% Alc. Contains sulphites The only Syrah bottling, the 2017 Valtosca has to be the best Syrah I've ever tasted from Casa Castillo. This perfect Mediterranean vintage was the first year when the wine was aged exclusively in 5,000 liter foudre (it used to have barriques and even some American oak), trying to preserve the typicity of
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