The house's emblematic grape variety
A flavor explosion of fiery chilis
gebratenem Fleisch oder Wild probiert haben
with its fruity-intense finesse
Appennino: Ragù Bolognese storico, 800 g Viveri The house's emblematic grape varietyThe term "storico" refers to the breed of white working cows "Razza Modenese," which was nearly extinct in the region but was bred again due to its high meat quality. Appennino uses only this meat for its rag, which is equivalent to the German term Bolognese sauce, as it is by far more flavorful than regular beef. Ingredients: 36. 3% beef, tomato pure, 18% pork belly, onions, carrots, CELERY, extra virgin olive oil, double concentrated tomato paste,