Coupage Natürliches natives Olivenöl extra BIO 500ml CORTIJO DE SUERTE ALTA Pfeffer und Paprika Einschließlich gesättigter Fettsäuren 8

Einschließlich gesättigter Fettsäuren 8

The transfer of micellar substances (fat-soluble and water-insoluble) to the end products takes place directly

The product NatiCol® 4000 is collagen type I

The oil is extracted from the leaves and flowers of the Savory plant and has an intense

Coupage Natürliches natives Olivenöl extra BIO 500ml CORTIJO DE SUERTE ALTA Pfeffer und Paprika Einschließlich gesättigter Fettsäuren 8The wine is made from olives sourced from the estate's oldest, 100 year old olive grove. The trees are planted according to the traditional system with three characteristic Baena varieties: Picudo, Picual, and Hojiblanco. Picudo is sweet upon entry and leaves an aftertaste reminiscent of fruits like apples. Picual is characterized by bitterness due to its high antioxidant content. Notes of green olive leaves, green almonds, tomatoes, and citrus fruits