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stews or as a side dish to meat and fish dishes - this type of chili is a real flavor enhancer
Ingredients: Hazelnuts*
Get ready for a taste explosion
The best way to flavor delicate cooked fish is with the flavor-intensive sauce
Marie Sharps Beware gewürzmischungen stews or as a sideBeware won the Highest Scoville Award for the hottest sauce in Mexico in 1999. Anyone who tries them knows why. And hopefully he knows what he's doing. But you don't have to miss out on the typical, natural, fruity taste here either. Quite the opposite. Tasty and very fiery hot. Marie Sharp is the grande dame of hot sauces. In the early 1980s, she began composing the first habanero sauces on the veranda of her farm at the foot of the Maya Mountains in
