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2017 at 63
The Yamazaki distillery is visible on the label
This 4-year-old single malt whisky matured for 3 years in American white oak casks and 1 year in Madeira casks before being bottled at 50% abv
Only malt base whisky from the Nikka distilleries was used in this whisky
Big Fish Jamaika Rum 16 Years 2002 - 2018 Ji-Whisky 2017 at 63This 16 year old Jamaican rum was bottled at cask strength in 2020 for the Japanese importer Whisk e. Unfortunately, it is unknown which Jamaican distillery this rum comes from, but online sources suggest it comes from the Hampden Distillery. The exact number of bottles bottled is also unknown, but it will not exceed 300.
