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CREAM powder
Der Grundwein wird spontan in Eichenfässern vergoren und auf der Hefe ausgebaut
For the emerald-green oil
Store in the refrigerator after opening
Podere Il Carnasciale: Il Caberlot - Sommelleria 2019 Bos Food CREAM powderIn the 1980s, the Rogosky family first planted their vineyard with the grape variety Caberlot, discovered by Remigo Bordini. It is a natural hybrid of the grape varieties Cabernet Franc and Merlot and is grown worldwide exclusively at the Podere Il Carnasciale vineyard. This extraordinary experiment was initiated by the oenologist Peter Schilling, who extracts magic from the grapes. Il Carnasciale was aged until the 2021 vintage just like Il Caberlot,
