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Die Herstellung erfolgt in traditioneller Handarbeit: von Hand gefertigt
In-house Wagyu breeding
The use of high-quality full-blood Wagyu meat
hauseigene Herstellung
Gourmét-Salami – bunter Pfeffer – vom Rind ( mit Schweinespeck ) bunter Pfeffer Die Herstellung erfolgt in traditionellerGourmt salami with colorful beef pepper (with pork back bacon portion) with the finest colorful pepper in house production filled by hand air dried and naturally ripened salami Cold smoked with the finest beech shavings 100% uninjected meat freshly ground spices
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