Tartuflanghe: Französisches Meersalz mit Sommertrüffel (tuber aestivum), 90g Direktimport After the previous owner retired

After the previous owner retired and closed the business

The leaf teas are brewed using an elaborate cold brew process and then steeped for a whole day

Sehr empfehlenswert für Rostbraten

Simply add warm water and simmer everything for about 7-8 minutes until the risotto reaches a creamy consistency

Tartuflanghe: Französisches Meersalz mit Sommertrüffel (tuber aestivum), 90g Direktimport After the previous owner retiredGray salt from the Atlantic with black truffles. This truffle salt is suitable for seasoning and flavoring both cold and hot dishes: pasta, egg, potato, and vegetable dishes, meat and fish tartare or carpaccio, as well as salads and cheese. Excellent on sushi and foie gras. Ingredients: Gray salt from Gurande FR (Atlantic) 99%, freeze dried black truffles (tuber aestivum vitt) 1% (equivalent to 5% fresh truffles), flavorings. Store in a cool, dry